{"id":6936,"date":"2023-04-25T21:38:24","date_gmt":"2023-04-25T20:38:24","guid":{"rendered":"https:\/\/sugarandcinnamon.com\/?p=4480"},"modified":"2024-04-03T14:43:28","modified_gmt":"2024-04-03T13:43:28","slug":"increase-temp-after-wrapping-pork-shoulder","status":"publish","type":"post","link":"https:\/\/houseresults.com\/increase-temp-after-wrapping-pork-shoulder\/","title":{"rendered":"Increase Temp After Wrapping Pork Shoulder (Guide)"},"content":{"rendered":"\n
Using a smoker to cook pork shoulder<\/a> makes for a succulent and delicious meal, but only when the temperature is just right!<\/p>\n\n\n\n Nothing tastes as rich and flavorful as a perfectly smoked pork shoulder<\/a>. It\u2019s a cookout classic, but it takes some finesse to nail the smoking technique, and temperature control is key. <\/p>\n\n\n\n One way to achieve the ideal temperature is by wrapping the shoulder and increasing the temperature. Learn all about this delicious trick with this tasty pork<\/a> shoulder grilling guide!<\/p>\n\n\n\nWhat is Pork Shoulder?<\/h2>\n\n\n\n